2 pkg. boneless chicken breast OR 1 whole chicken, boiled
1 pkg. spaghetti
1 onion, chopped
1/2 bell pepper, chopped
1 sm. jar stuffed olives, chopped
1 c. shredded cheese
1 can cream of celery soup, undiluted
1 can cream of mushroom soup, undiluted

Remove chicken from bones and chop. Cook spaghetti according to package directions. Mix soups, add vegetables and boil until thick. Add to spaghetti and chicken. Bake in casserole, top with cheese. Bake for 30 minutes in 350 degree oven.