FIRST LAYER:

1/2 c. melted butter
1/2 c. sugar
2 tsp. vanilla
4 tbsp. cocoa
1 egg
1 c. coconut
2 c. graham cracker crumbs
3/4 c. chopped nuts

SECOND LAYER:

1/4 c. melted butter
3 tbsp. cream
1 tsp. vanilla pudding mix
2 c. powdered sugar

THIRD LAYER:

Use 1 German chocolate bar, melted

Mix together all first layer ingredients; press into buttered pan and chill. Combine 1/4 cup melted butter and vanilla pudding mix; cool 1 minute. Add to 2 cups powdered sugar. Mix and spread over first layer and chill again. Spread melted chocolate bar over top and chill. Makes approximately 39 bars. Very rich; serve as a candy.