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BROCCOLI CHEESE CASSEROLE | |
2 (10 oz.) pkgs. frozen chopped broccoli 1 can condensed cheese soup 1/4 c. milk 1/4 tsp. salt Dash pepper 1/2 c. coarsely crumbled saltine crackers (12) 1 tbsp. butter, melted Cook broccoli as indicated, drain good. Put in a 1 quart casserole dish. Blend soup, milk, salt, and pepper. Stir in broccoli. Combine crumbs and butter. Sprinkle over casserole. Bake at 350 degrees for 30 minutes until heated through. |
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