3 to 4 lbs. spareribs
1 (28 oz.) can pork 'n beans
Salt
Pepper
Onions (optional)

Cut ribs in serving pieces. Season to taste (salt and pepper). Place in roasting pan with 1/2 cup hot water. Cover and bake at 350 degrees for approximately 2 hours. Uncover and continue to bake for 1/2 hour. Add beans and onions; bake 1/2 hour longer or until ribs are done and beans are hot. Serves 4 to 6.