ORANGE POUND CAKE 
1 pkg. Duncan Hines Deluxe II orange supreme cake mix
1 pkg. vanilla instant pudding mix (4 serving size)
1/2 c. Crisco oil
1 c. water
4eggs

Preheat oven to 350 degrees. Blend all ingredients in a large bowl; beat at medium speed for 2 minutes. Do not over mix. Bake in a greased and floured 10-inch tube pan at 350 degrees for 45-55 minutes, until center springs back when touched lightly. Cool right side up for about 25 minutes, then remove from pan.

GLAZE:

Blend 1 cup confectioners' sugar with either 2 tablespoons orange juice or 2 tablespoons milk. Drizzle over cake. Makes 12 to 16 servings.

 

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