ORANGE POUND CAKE 
1 pkg. Duncan Hines Orange Supreme Deluxe cake mix
1 (4 serving) pkg. vanilla instant pudding
1/2 c. Crisco oil (do not substitute)
1 c. water
4 eggs

Preheat oven to 350 degrees. Blend all ingredients in a large bowl, then beat at medium speed for 2 minutes. Bake in a greased and floured 10-inch tube pan for about 45 to 55 minutes, until center springs back when touched lightly. Cool right side up for about 25 minutes, then remove from pan.

GLAZE:

Blend 1 cup confectioners' sugar with either 2 tablespoons orange juice or 2 tablespoons milk. Drizzle over cake.

 

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