6 to 10 cloves garlic, chopped fine
1 sm. onion, chopped
6 tbsp. butter
1 lb. cleaned shrimp
1/2 c. Progresso Italian bread crumbs
1 tbsp. parsley

Saute garlic and onion in butter until soft, not browned. Place shrimp in baking dish, pour butter mixture with garlic and onion over shrimp, add parsley. Sprinkle bread crumbs over the top of mixture. Bake at 350 degrees for 20 minutes. A 1/4 cup of white wine may be added before sprinkling on bread crumbs.