3 tbsp. cornstarch
3/4 c. sugar
2 tbsp. water
1 pt. strawberries (fresh)
1 c. boiling water
1 tsp. lemon juice
Baked pie shell

Mix cornstarch, sugar, and 2 tablespoons water, then add 1 cup boiling water. Cook until clear, stirring constantly. Add red food coloring and lemon juice and strawberries; pour into baked pie shell. Top with whipped cream.