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BLUEBERRY CHEESECAKE (No Bake) | |
2 c. flour 1 c. butter 1 c. chopped walnuts Mix and pat evenly in 9x13 pyrex (1/2 up the sides). Bake 15-20 minutes at 350 degrees. Cool. FILLING: 8 oz. cream cheese 3 c. powdered sugar 12 oz. carton Cool Whip 1 can blueberry filling |
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