8 pork chops
1 c. ketchup
1 c. water
4 tbsp. brown sugar
2 tbsp. flour
2 tsp. mustard
3/4 tsp. ground cloves
1 onion

Put pork chops in baking pan and put a slice of onion on top of each chop. Mix remaining ingredients and pour over pork chops. Cover tightly with foil. Bake at 350 degrees for 1 1/2 hours.