4 English muffins, split
4 slices salami lunch meat
1 (10 1/2 oz.) can pizza sauce
8 oz. Mozzarella cheese, shredded
Chopped green pepper (optional)
Cooked sausage (optional)
Black olives (optional)
Parmesan cheese (optional)

Preheat oven to 400 degrees. Place 4 English muffin halves on 10 x 15 inch baking pan. Stick the salami slices on a small cutting board. Cut the salami into long, thin strips, using a pizza cutter, then cut each.

Spread 1-2 tablespoons pizza sauce over each muffin half. Divide salami strips evenly over muffin halves. Sprinkle with Mozzarella cheese. Bake for 8 minutes or until cheese is bubbly. Decorate with remaining ingredients.