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GRAPE NUTS PUDDING | |
3/4 c. Post Grape nuts 1/4 c. butter, melted 1/2 c. sugar 3 eggs, well beaten 2 c. milk 1/4 c. raisins (opt.) 1 tsp. vanilla 1/8 tsp. nutmeg 1/8 tsp. cinnamon 1/8 tsp. salt Or use 3/4 cup thawed egg substitute. Thoroughly mix cereal with butter. Beat sugar into beaten eggs; add cereal mixture and remaining ingredients, blending well. Pour into 1 1/2 to 2 quart baking dish; place in pan of hot water. Bake at 375 degrees for about 50 minutes or until knife inserted 1" from center comes out clean. Serve warm or cool. Makes 8 servings. |
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