3 c. flour
1 tsp. salt
1 tsp. baking soda
1/2 tsp. baking powder
1/4 c. sesame seeds
3 eggs
1 c. oil
1 c. sugar
2 c. lemon yogurt
2 tbsp. fresh squeezed lemon juice

Sift together the flour, salt, soda and baking powder; stir in seeds. Beat the eggs in a large bowl. Add the oil and sugar. cream well. Add the yogurt and lemon juice. Spoon into greased oaf pans or 1 large bundt pan. Bake at 325 degrees for 1 hour.