REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
YOGURT NUT BREAD | |
1 1/2 c. flour 1 c. whole wheat flour 1/2 c. Bran Flake cereal 2 tbsp. wheat germ 1 tsp. baking soda 1 tsp. baking powder 1/2 tsp. cinnamon 1/8 tsp. salt 2 (8 oz.) low fat apple flavored yogurt 1 egg, lightly beaten 1/4 c. skim milk 2 tbsp. vegetable oil 2 tbsp. honey 1/2 c. raisins 1/4 c. walnuts, chopped Combine first 8 ingredients. Mix together egg, yogurt, milk, oil and honey. Stir in dry ingredients. Fold in raisins and nuts. Bake in 9 x 5 inch loaf pan at 325 degrees for 50-60 minutes. Let cool 10 minutes. Wrap and store overnight. Slice into 18 slices - 135 calories each slice. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |