1 (10 oz.) pkg. frozen green beans
1 (3 oz.) pkg. cream cheese, softened
1 tbsp. milk
3/4 tsp. celery seed
1/4 tsp. salt (opt.)

1. Cook beans; drain.

2. Combine cheese, milk, celery seed and salt; mix well.

3. Spoon over hot beans and mix well. 3 servings.