GOLDEN WEDDING PUNCH 
2 lg. can Hi-C orange juice
2 lg. cans pineapple juice
2 bottles ginger ale
2 sm. cans frozen lemonade concentrate

Mix all together, adding ginger ale just before serving. Make ice rings of juices or water, if desired, and float in punch bowl. Serves 50-60.

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“WEDDING PUNCH”

 

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