6 oz. can frozen grape juice concentrate
1 c. milk
2 c. vanilla ice cream

Pour the juice concentrate and 1 cup milk into blender container. Scoop in 2 cups ice cream. Cover and blend on high speed 30 seconds. Serve right away. Makes 3 or 4 shakes. NOTE: No blender? Scoop the ice cream into a 2 quart jar with remaining ingredients. Cover tightly and shake or beat in a large bowl with an egg beater.