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HERBED FRENCH DRESSING | |
3/4 c. oil 1/4 c. wine vinegar 1 split clove garlic 1 1/2 tbsp. sugar 1 tsp. salt 1 tsp. paprika 1 tsp. dry mustard 1/2 tsp. tarragon 1/2 tsp. oregano 1/4 tsp. pepper Measure ingredients into jar with tight cover. Shake and refrigerate to blend flavors. |
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