CHRISTMAS PUNCH 
1 gal. apple cider
1 qt. orange juice
1 c. lemon juice
1 lg. can pineapple juice
24 whole cloves
1 c. granulated sugar
4-6 sticks cinnamon

Combine all ingredients in large pan. Simmer 10 minutes. Remove cinnamon and cloves. Serve hot! Makes a gallon and a half. (This stores beautifully in the refrigerator when cooled. Stir, then heat desired amount to be served. Also excellent for cold and flu.

 

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