TUNA CASSEROLE 
1 pkg. lg. frozen pie shells, bake as directed
1 (7 oz.) can tuna
1 lb. can Veg-All
1 can cream of chicken or mushroom soup, undiluted

Drain tuna and flake. Drain Veg-All and mix with tuna and creamed soup. Put in baked pie shell. Bake approximately 1/2 hour.

 

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