1 c. mayonnaise
1 c. grated Parmesan cheese
1 (14 oz.) can artichoke hearts, drained and chopped
1 (4 oz.) can chopped green chilies
1 clove minced garlic

Preheat oven to 350. Mix all ingredients together. Place into 9 inch pie plate or quiche dish. Bake 20-25 minutes or until lightly browned. Serve with crackers or breadsticks.