3-4 lb. eye of round
Salt
Pepper
1 tsp. garlic powder
2 tsp. Schilling Italian seasoning
1 tsp. Beau Monde

Rub combined seasonings over meat. Wrap in foil, 1/2 cup water in bottom. Bake until cooked, 350 degrees for 1-1 1/2 hours. Save juice from inside foil. Wrap roast in foil again and refrigerate. When ready to use, slice thin. Lay overlapping in casserole dish.

Mix meat juice with 1 can mushroom gravy and 1 can sliced mushrooms. Pour over meat slices. Heat in 350 degree oven for 30 minutes. Good served with cooked noodles.