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CURRY DIP | |
1 c. mayonnaise 1/2 tsp. salt Dash of Tabasco 1/2 tsp. curry powder 2 tsp. grated onions 2 tbsp. tarragon vinegar Dash of pepper 1/8 tsp. thyme 2 tsp. ketchup or chili sauce 2 tsp. chopped chives or onion tips Place in jar and shake well, or place in blender and blend at high speed. Chill. Serve with vegetables. |
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