HIDDEN VALLEY® RANCH CRANBERRY
SALAD
 
1/2 c. prepared HIDDEN VALLEY® Ranch milk recipe original ranch salad dressing
1 tsp. grated orange peel
2 tbsp. orange juice
1/2 c. heavy cream, whipped
1 can (11 oz.) mandarin orange segments,
Water
2 pkg. (3 oz. each) orange flavored gelatin
1 can (16 oz.) whole berry cranberry sauce

Mix salad dressing with orange peel and juice; fold in whipped cream and chill. Drain oranges, reserving syrup; add water to get 2 cups. Bring to a boil. Add gelatin and stir until dissolved. Chill until partially set; fold in cranberry sauce and orange segments. Pour into lightly oiled 6 cup ring mold. Chill overnight; unmold. Serve with chilled dressing.

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