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SAUSAGE & PANCAKE BAKE | |
1 lb. mild bulk pork sausage 2 c. pancake mix 1 1/3 c. milk 2 eggs 1/4 c. vegetable oil 2 apples, peeled & sliced thin Cinnamon & sugar Brown sausage in a skillet and drain. Mix pancake mix, eggs, milk and oil. Stir in sausage. Pour into greased 9 x 12 inch casserole dish. Layer apples on top and sprinkle lightly with cinnamon and sugar. Bake at 350 degrees for 30 minutes. Serve with maple syrup. Serves 6-8. |
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