ORIENTAL TOSSED SALAD 
Dressing:

3/4 c. sugar
1/2 c. red wine vinegar
1 c. oil
3 tbsp. soy sauce
2 pkg. Ramen noodles, crushed
1 c. chopped walnuts
1 bunch chopped green onion
1 bunch broccoli florets
2 pkg. romaine lettuce

Mix all together right before serving.

Serves 12 to 15.

 

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