1 1/2 lbs. ground beef
1/2 c. onion, chopped
2-3 tbsp. soy sauce
1/4 c. milk
1/2 tsp. pepper
1 c. flour

Mix ground beef and soy sauce well and press in patties, flour on both sides. Cook in pan until brown; drain and remove from pan. Add flour to make gravy. Add onions and brown. Pour in milk and water; add meat and simmer 10 minutes.