1 sm. head green cabbage
1/2 sm. head purple cabbage
1 tsp. white vinegar
2 tsp. white sugar or sugar substitute
1/2 c. milk (skim can be used)
1/2 c. Miracle Whip or mayonnaise
3-4 carrots

Shred carrots and cabbages into fine strands. Combine, in a separate bowl, other ingredients. Using a fork or whisk, mix until smooth. Pour mixture into bowl container shredded cabbages and carrots. Mix thoroughly. Chill before serving. Add more Miracle Whip or mayonnaise for creamier texture or sugar (sweetener) for better taste.