PIZZA HOTDISH 
2 (8 oz.) cans Pillsbury crescent rolls
1 1/2 lbs. ground beef
1/2 c. onion
1 env. sloppy joe seasoning mix
1 tsp. garlic powder
1 tsp. oregano
1 (15 oz.) can tomato sauce
1 (4 oz.) can mushrooms
1 (8 oz.) pkg. shredded cheddar cheese
1 (8 oz.) pkg. shredded Mozzarella cheese

Brown hamburger and onion. Add sloppy joe mix, garlic, tomato sauce, mushrooms, oregano and mix well. Spread 1 can of crescent rolls in lightly greased 9"x13" pan. Spread hamburger mix over dough, put cheese on top. Top with second can crescent rolls. Pinch edges. Bake at 350 degrees for 25 to 30 minutes.

 

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