1 lb. ground beef
1 1/4 c. tomato sauce
3 tbsp. onions, diced
1 (4 oz.) can mushrooms
1/2 tsp. oregano
1/8 c. olives
4 slices American cheese
1/2 tsp. basil
1/8 tsp. rosemary
1/2 tsp. garlic powder
2 1/2 oz. Mozzarella cheese
1/2 c. baking biscuit mix
10 tbsp. milk

Brown beef and drain fat. Combine tomato sauce, chopped onions, spices and garlic powder. Mix sauce with ground beef. Place in an 8 x 8 inch pan. Sprinkle shredded cheese over meat mixture. Mix Parmesan cheese and biscuit mix. Add milk and mix until smooth. Drizzle batter over mixture. Bake at 325 degrees for 30 minutes. Garnish with American cheese.