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CRANBERRY SAUCE BREAD | |
2 c. flour 3/4 tsp. salt 1/2 tsp. cinnamon 1 1/4 tsp. baking soda 1/2 tsp. baking powder 3/4 c. sugar 2 tbsp. shortening, melted 1 beaten egg 1/3 c. orange juice 1/4 tsp. lemon flavoring 1 lb. can whole cranberry sauce Put sugar in a large bowl. Sift flour, salt, soda, baking powder and cinnamon; mix well. Mix together the beaten egg, orange juice and lemon flavoring. Pour this into the flour mixture. Blend, then beat for a minute. Add the cranberry sauce and beat thoroughly. Pour into greased and floured loaf pan. Let it set for 20 minutes and then bake at 350 degrees for 1 hour. |
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