1/2 c. peanut butter
1 tbsp. honey

Mix with wooden spoon.

1/3 c. nonfat dry milk
2 tbsp. sesame seeds
2 tbsp. toasted wheat germ

Stir in dry milk, sesame seed and wheat germ until well mixed.

Unsweetened cocoa powder
Sliced almonds

Lay waxed paper on a baking sheet. Using a teaspoon at a time, shape the peanut butter mixture into ovals to look like bees. Put on the baking sheet. Dip a toothpick in cocoa powder, then press gently across top of bees to make stripes. Stick in almonds for wings, chill in the refrigerator 30 minutes. Makes 28.