1 gal. apple cider
2 tsp. crushed cloves
2 tsp. allspice
2 tsp. nutmeg
1 (16 oz.) can undiluted orange juice
1 (16 oz.) can undiluted lemonade
1 c. brown sugar

In covered pan simmer 2 cups cider and spices for 10 minutes, do not boil. Add remaining ingredients, heat until warm or hot. Stir occasionally.