1 graham cracker crust
1 pkg. Jello (your favorite flavor)
1 (8 oz.) pkg. cream cheese
1 carton Cool Whip
Add fruit, if desired

Mix cream cheese and dry Jello together. If you want to use fruit, add this. Fold in Cool Whip and put the mixture in the graham cracker crust. This does not take long to set. Fruit can be added for garnish.