CHOCOLATE-NUT WAFERS 
2 1/2 c. flour
1/2 tsp. cinnamon
1/4 tsp. baking soda
3/4 c. butter
1 c. sugar
1 unbeaten egg
1 tbsp. milk
3 sqs. unsweetened chocolate, melted
1 tsp. vanilla
1/2 c. chopped nuts

Stir together flour, cinnamon, soda. Cream butter and sugar. Blend in egg, milk, chocolate, vanilla and nuts. Add dry ingredients and shape into roll 2 inches in diameter. Wrap in waxed paper and chill six hours or more. Cut into 1/16 inch slices. Place on baking sheets. Bake at 400 degrees for 6-8 minutes.

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