STRAWBERRY POUND CAKE 
1 qt. strawberries, sliced
2 tbsp. powdered sugar
1 c. milk
1 c. sour cream
1 (3 oz.) instant vanilla pudding
1 (1 lb.) pound cake, sliced

Combine strawberries and powdered sugar. Mix milk, sour cream, and pudding. Layer cake slices, strawberries, and pudding. Can be made in 9x13 inch pan or is pretty is a glass bowl to be scooped out with a spoon.

 

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