1 pkg. chocolate cake mix
4 1/2 oz. pkg. chocolate instant pudding mix
4 eggs
8 oz. sour cream
1/2 c. salad oil
1/2 c. warm water
1 1/2 c. chocolate chips

Place all ingredients except chocolate chips into bowl; beat for 5 minutes. Then fold in chocolate chips. Place mixture into greased and floured 12 cup bundt pan. Bake at 350 degrees for about 1 hour or until done. Let cool for 10 minutes. Turn out, can sprinkle with confectioners' sugar.