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BUTTERSCOTCH SCOTCHIES | |
1 1/4 c. flour 1 tsp. baking soda 1/2 tsp. salt 1/2 tsp. cinnamon 1 c. butter flavored vegetable shortening 1 1/4 c. sugar 2 eggs 2 tbsp. water 3 c. quick old fashioned oats 1 (12 oz.) pkg. Nestles butterscotch morsels Preheat oven to 375 degrees. In small bowl combine flour, baking soda, salt and cinnamon; set aside. In large bowl beat shortening, sugar and eggs until creamy. Gradually beat in flour mixture and water. Stir in oats and butterscotch morsels. Spread dough in greased 15 1/2 x 10 1/2 x 1 inch baking pan. Bake 18-22 minutes or until very lightly browned. Cool completely. Cut into 2 inch squares. Makes about 35 cookies. |
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