Meatballs:

1 lb. ground beef, round
1/2 c. finely chopped onion
2 green peppers, finely chopped
1 egg, slightly beaten
3 tbsp. skim milk
1/2 c. bread crumbs
1 tsp. garlic salt (optional)
1/2 tsp. black pepper

Mix and form meatballs. Place in 9 x 11 pan.

Spicy Sauce:

1 1/2 c. Ketchup
1 tbsp. prepared mustard
2 tbsp. vinegar
1 tbsp. Worcestershire sauce
2 tsp. hickory flavored liquid smoke

Combine and pour over meatballs. Bake in a preheated 375°F oven (covered) for 30 minutes or until done. May double recipe.