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PUMPKIN CAKE | |
1 white or yellow cake mix 1 egg 1/2 c. melted butter 1 lg. can pumpkin 3 eggs 2/3 c. milk 3/4 c. sugar 1 tsp. cinnamon Topping: 2 tbsp. melted butter 1/4 c. brown sugar 1/2 tsp. cinnamon 1/2 c. chopped nuts Remove 1 cup of cake mix and set aside. Mix remainder of cake mix with 1 egg and 1/2 c. melted butter. Press into bottom of a cake pan. Mix large pumpkin with 3 eggs, milk, sugar and 1 tsp. cinnamon. Pour on top of bottom layer. Combine topping mixture with the remaining 1 cup of cake mix. Sprinkle on top of pumpkin. Bake at 400°F for 15 mins. Reduce heat to 350°F and continue to bake for 45 mins. |
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