2 (3 oz.) pkg. strawberry Jello
1 (10 oz.) pkg. frozen strawberries
1 1/2 c. vanilla ice cream

Dissolve 1 package Jello in 1 cup boiling water. Add strawberries. Stir until berries separate and gelatin is slightly thick. Pour into 5-cup mold; chill until set but not firm.

Meanwhile, dissolve other package of Jello in 1 cup boiling water. Add 1 1/2 cup vanilla ice cream by spoonfuls. Stir until ice cream melts. Spoon into mold. Chill until firm.