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BUCKHORN INN'S BROCCOLI SALAD | |
1 small bunch broccoli, chopped 1/4 c. chopped onion 1/4 c. chopped celery 1/4 c. raisins 1/2 c. sugar 1 c. mayonnaise In a 1-quart bowl, mix all ingredients until mixture is well blended. Refrigerate. Makes 10 to 12 servings. |
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