2 containers oysters
Butter or use Pam on bottom of pan (casserole dish)
Crushed saltine crackers (2 or more pkg.)
Milk

Use butter or Pam in bottom of pan or casserole dish. Place layer of oysters, sprinkle layer of crushed saltine crackers (2 or more packages). top with crackers and butter and salt and pepper (each layer). Cover with milk and cook.