1 (6 oz.) can shrimp or crabmeat
3/4 c. chopped or shredded cheese
1 c. (or more) chopped vegetables
2 eggs
1 c. milk, if using canned shellfish use liquid then fill cup with milk
1/2 c. Bisquick or Jiffy mix

or 1 cup chopped chicken or ham or imitation crabmeat.

Any mix, from onion, celery, green or red sweet pepper, broccoli, peas.

Heat oven to 400 degrees. Grease 10" pie plate. Put combined vegetables, cheese and meat on bottom. Beat 2 eggs, add milk and biscuit mix and beat until smooth. Pour over other mixture and bake about 35 to 40 minutes until center is set. Cool about 5 minutes before serving.