THREE BEAN CASSEROLE 
1 lb. ground beef
1/2 lb. bacon
1 c. chopped onion
1/2 c. ketchup
1 tsp. dry mustard
1/2 c. brown sugar
1/2 c. white sugar
2 tsp. vinegar
1 tsp. salt
1 lg. can pork & beans
1 can butter beans, drained
1 can kidney beans, drained

Brown ground beef with onion. Set aside. Fry bacon until crispy. Combine ground beef, onion, crumbled bacon, ketchup, mustard, brown sugar, white sugar, vinegar, salt, pork & beans, butter beans, and kidney beans. Bake at 350 degrees for 1 hour.

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“THREE BEAN CASSEROLE”

 

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