2 lg. apples, peeled & sliced
1/2 c. brown sugar
1/2 tsp. cinnamon
2 (17 oz.) cans sweet potatoes, drained
4 tbsp. butter
2 c. mini marshmallows (opt.)

Toss apples, brown sugar and cinnamon together. Alternate layers of apples and sweet potatoes. Dot with butter. Cover and bake 35 to 40 minutes at 350 degrees. If you wish put marshmallows on top and continue baking until gooey.