2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
3/4 c. softened butter
2/3 c. sugar
2/3 c. brown sugar
1 tsp. vanilla
2 ripe bananas, mashed
1 egg
1 (12 oz.) pkg. semi-sweet mini morsels

Place the first 3 ingredients in separate bowl and set aside. In large bowl, cream butter, both sugars and vanilla. Beat in bananas and egg. Gradually beat in flour/baking powder/salt mixture. Stir in chocolate chips. Spread into 9 x 13 baking dish.

Bake at 350°F for 20 to 30 minutes.