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GERMAN BUNS | |
4 c. flour 1/4 tsp. salt 1 c. butter 1 c. sugar 4 tsp. baking powder 1 c. milk Mix all ingredients well, roll out and spread with the following filling. FILLING: 1 egg 2 tbsp. flour (heaping) 1 tsp. cinnamon 1 c. brown sugar 1 tsp. vanilla Beat all ingredients, spread on bun dough. Roll up as a jelly roll and slice. Place on a greased cookie sheet, bake at 400 degrees until brown enough to suit. |
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