HAMBURGER NOODLE CASSEROLE 
1 lb. ground beef
1/4 c. onions, chopped
1/2 c. cheese, shredded
1/4 c. celery, grated
1 can cream of mushroom soup
Elbow macaroni (1 c. uncooked)
1 c. milk

Brown hamburger meat and onion. Drain. Cook macaroni. Mix everything together and cook in casserole dish in 400 degree oven until it starts to brown.

(Kindergarten Teacher)

 

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