REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
STUFFED PEPPERS | |
1 c. rice, cooked 2 lbs. ground meat, fried 1 can vegetable soup & 1 can water 1 lg. onion, chopped 2 green (bell) peppers 1 tbsp. Worcestershire sauce 1 tbsp. chili pepper 1 tbsp. brown sugar 1 can tomato paste Catsup over top Cook rice, fry meat, boil peppers until tender. Mix all ingredients except peppers. Salt and pepper to taste. Stuff peppers and spread catsup over top. Bake at 350 degrees in oven until slightly brown. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |